The Goulburn Valley in northern Victoria is a premium agriculture area: with extensive irrigation channels, orchards, fruit canning factories and water storage's, combined with a large diverse group of immigrants. Many immigrants became rich with a combination of hard work and the growing demand for fresh and canned fruit. Here is a list of the many people, companies and innovations that helped the Goulburn Valley fruit industry become what it is today. The Bangerang people, squatters, selectors, the Turnbull Brothers, The Greenwoods, The Youngs, The McNabs, The Pickworths, Ardmona Fruit Products, Kyabram Preserving Company - Henry Jones IXL, Rosella - Unilever, Tatura Cannery, Echuca Waranga Waterworks Trust, Goulburn Weir, Waranga Basin, Lake Eildon, stone fruit, new varieties, grapes, tomatoes, the pioneering women, Bertha smith, Loudie Noonan, Rosa Cricelli-Van Demolen, Laurie Plumbridge, Slim Savage, The Darvenezia's, the Lenne's, The Feiglins, Albanian families, The Tatura Trellis, The Tatura Research Station, The Dethridge Wheel and the Merrigum inventors. Thee are many wonderful stories and histories in this book.
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