From Silo to Spoon: Local and Global Food Ethics

by Paul B. Thompson

Following the pattern of From Field to Fork (OUP, 2015) Paul B. Thompson provides a highly readable and up-to-date analysis of contemporary ethical issues connected with food. Thompson reinterprets Peter Singer's work on famine relief in light of the history of funding development assistance through food aid, defends locavore diets against philosophical critics, and analyzes the ethics of food labeling in light of J.S. Mill's On Liberty. Further exploring...

• Format: Paperback
• Language: English
• ISBN: 0197744737
• ISBN13: 9780197744734
• Release Date: November 2023
• Publisher: Oxford University Press, USA
• Length: 312 Pages
• Weight: 1.05 lbs.
• Dimensions: 1.2" x 6.4" x 8.9"