From Saint Hildegard's Kitchen: Foods of Health, Foods of Joy

by Jany Fournier-Rosset

Book Overview

The 12th-century Benedictine Abbess Hildegard of Bingen was blessed with an astonishing array of talents. She was, among other things, a mystic, naturalist, visionary, and composer. Hildegard was also granted, by means of heavenly visions, in-depth knowledge about human nutrition. She believed "foods of joy" revitalized us and helped preserve good health in every sphere--physical, spiritual, and psychological.

Now, famed French chef Jany...

• Format: Paperback
• Language: English
• ISBN: 0764819518
• ISBN13: 9780764819513
• Release Date: June 2010
• Publisher: Liguori Publications
• Length: 224 Pages
• Weight: 0.92 lbs.
• Dimensions: 0.7" x 7.0" x 9.0"