From Grass to Glass is an essential guide for anyone interested in raising goats, whether for milk, meat, or fiber. This comprehensive book covers all aspects of goat husbandry, from understanding the anatomy and behavior of goats to designing a suitable living space and managing their nutritional needs. With practical tips on selecting and breeding goats, caring for pregnant and nursing goats, and milking and processing their milk, readers will learn how to successfully raise and profit from their goats. Additionally, the book includes information on using goats for meat and fiber production, as well as selling goat products for profit. From Grass to Glass is a valuable resource for both novice and experienced goat farmers, providing a wealth of knowledge and expertise in one convenient guide. Whether you are interested in raising goats for personal use or commercial purposes, this book is sure to help you succeed in your endeavors.
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