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From a Heart Surgeon to a Cook 1970703318 Book Cover

From a Heart Surgeon to a Cook

Edition Description

This book explores the phenomenon of taste, the interrelationship of different tastes, and how one taste may influence another by complementing, modulating, or emphasizing it. It also explores flavors, which are composed of various tastes of the ingredients. The number of...

Edition Details
Format:Hardcover
Language:English
ISBN:1970703318
Format: Hardcover
Condition:
$
28.99
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