French Pastry 101: Learn the Art of Classic Baking with 60 Beginner-Friendly Recipes

By Betty Hung

Book Overview

French Pastry is as Easy as Un, Deux, Trois

French baking is now more approachable than ever with Beaucoup Bakery co-owner and Yummy Workshop founder Betty Hung's beginner-friendly, easy-to-follow recipes.

Start with basics like pastry cream and p t sucr e, then work your way up to indulgent all-time favorites such as Lemon Madeleines, Cr me Br l e, clairs, Lady Fingers and Chocolate Torte. You'll learn how to simplify recipes without sacrificing taste--like using ready-made puff pastry--or, if you prefer, how to whip up these sweet treats from scratch.

Whether you're new to baking or looking to expand your skills, with French Pastry 101 you're only a recipe away from delighting your family and friends with incredible French desserts.

• Format: Paperback
• Language: English
• ISBN: 1624146511
• ISBN13: 9781624146510
• Release Date: November 2018
• Publisher: Page Street Publishing
• Length: 176 Pages
• Weight: 1.32 lbs.
• Dimensions: 0.4" x 8.0" x 8.9"