French Cuisine

by Jeffrey A. Sadowski

Book Overview

A guided tour of classic and regional French cooking for travelers, chefs, and food lovers With this handy ami culinaire by your side, you'll never be intimidated by a French menu again. A combination... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 047114908X
• ISBN13: 9780471149088
• Release Date: January 1997
• Publisher: John Wiley & Sons
• Length: 208 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.5" x 5.5" x 8.3"