French Cooking for Beginners: Simple and Delicious Recipes for French Food for Any Meal

by Claudine Pépin

Book Overview

Learn to cook real French food without all the fuss.

Ever wanted to master the art of making crepes? Creme brulee? The perfect omelette? A Nicoise salad even your kids will love? French Cooking for Beginners teaches the basics of classic French cooking with simple, easy-to-follow recipes using fresh, easy-to-find ingredients, skipping the fussy, complicated approach of most French recipes and cookbooks. An abridged...

• Format: Paperback
• Language: English
• ISBN: 0760379521
• ISBN13: 9780760379523
• Release Date: April 2022
• Publisher: New Shoe Press
• Length: 128 Pages
• Weight: 0.74 lbs.
• Dimensions: 0.5" x 7.3" x 9.1"