Freeze Drying Cookbook: Discover the Art of Preserving Perfection in Every Bite with Innovative Recipes and Essential Freeze-Drying Strategies

By Jill Sandlin

Are you concerned about providing nutritious, long-lasting meals for your family amidst rising food prices and supply chain uncertainties?

Do you aspire to embrace sustainable living by learning the art of food preservation that maintains quality and taste?

Or are you seeking a comprehensive guide to freeze-drying, from basic techniques to gourmet recipes?

• Format: Paperback
• Language: English
• ISBN: B0CWWJRMZ1
• ISBN13: 9798883087294
• Release Date: February 2024
• Publisher: Independently Published
• Length: 116 Pages
• Weight: 0.63 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"