Fragment Of The Fourth Part Of Dr. Higgins's 0bservations And Advices For The Improvement Of The Manufacture Of Sugar And Rum

By Bryan Higgins

Bryan Higgins was a chemist and sugar planter who worked in the Caribbean in the late 18th and early 19th centuries. In this book, he shares his observations and advice on the processes involved in producing sugar and rum, drawing on his extensive experience in the industry. This fragment of his larger work is a valuable resource for historians of the sugar trade and anyone interested in the science of sugar manufacturing.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

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• Format: Hardcover
• Language: English
• ISBN: 1020962593
• ISBN13: 9781020962592
• Release Date: July 2023
• Publisher: Legare Street Press
• Length: 70 Pages
• Weight: 0.61 lbs.
• Dimensions: 0.3" x 6.1" x 9.2"