Foundations of Cost Control

All Formats & Editions

1 - 1 of 1 results found

Sort by:

Foundations of Cost Control

Edition Description

Cost Control: A Fundamental Approach inspires students to learn cost control as an essential skill for any future chef or foodservice manager. Students begin by mastering key culinary math basics, making subsequent cost control equations easier to understand and compute...

Edition Details

Format:Paperback

Language:English

ISBN:0132156555

Format: Paperback

Condition:

165.60

Quantity:

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Copyright © 2026 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Notice | Cookie Preferences | Accessibility Statement
ThriftBooks ^® and the ThriftBooks ^® logo are registered trademarks of Thrift Books Global, LLC

All Formats & Editions

Foundations of Cost Control

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

Follow Us