Foods: Or How The World Is Fed (1907)

By Frank G. Carpenter

Book Overview

Foods: Or How The World Is Fed is a book written by Frank G. Carpenter in 1907. The book provides a comprehensive overview of the world's food supply, including where various foods come from, how they are grown or produced, and how they are distributed and consumed around the world. The author explores the history and geography of food, discussing topics such as the agricultural practices of different cultures, the impact of climate on food production, and the role of technology in modern food production. The book also includes information on the nutritional value of different foods and the cultural significance of various cuisines. Overall, Foods: Or How The World Is Fed is a fascinating exploration of the complex and diverse world of food, and it remains a valuable resource for anyone interested in the history, science, and culture of food.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

• Format: Paperback
• Language: English
• ISBN: 1163911453
• ISBN13: 9781163911457
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 368 Pages
• Weight: 1.08 lbs.
• Dimensions: 0.8" x 6.0" x 9.0"