
From the author of The Foods of Italy, The Foods of Tuscany and Bugialli on Pasta comes a gorgeous book on the fantastic food of Italy's islands -- Sicily and Sardinia and their small neighbors: Elba, Giglio, Capri and Ischia.Giuliano Bugialli, one of the world's leading Italian...

From the author of The Foods of Italy and The Foods of Tuscany comes a gorgeous book on the fantastic food of Italy's islands-- Sicily and Sardinia and their small neighbors, Elba, Giglio, Capri and Ischia. Giuliano Bugialli, one of the world's leading Italian food authorities,...