Food

by Ferguson Publishing

Includes bakers, caterers, dairy workers, health and regulatory inspectors, and restaurant and food service managers. Looking for an affordable way to expand your selection of career books? The... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0816065918
• ISBN13: 9780816065912
• Release Date: February 2007
• Publisher: Ferguson Publishing Company
• Length: 217 Pages
• Weight: 1.06 lbs.
• Dimensions: 0.8" x 6.4" x 9.2"
• Age Range: 14 to 17 years
• Grade Range: Grades 9 to 12