Food Safety Basics (Food Matters)

By Carolee Laine

Food Safety Basics helps readers trace the history of food safety, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions. Aligned to Common Core Standards and correlated to state standards. Core Library is an imprint of Abdo Publishing, a division of ABDO.

• Format: Unknown Binding
• Language: English
• ISBN: 1624038638
• ISBN13: 9781624038631
• Release Date: January 1
• Publisher: ABDO Publishing Company
• Length: 48 Pages
• Weight: 0.65 lbs.
• Dimensions: 9.3" x 0.3" x 7.3"
• Age Range: 9 to 13 years
• Grade Range: Grades 4 to 8