Food Safety and Inspection: An Introduction

By Madeleine Smith

This book summarises relevant published research to provide a scientific context for specific food safety issues, and is an essential read for anyone interested in becoming a food inspector.

• Format: Hardcover
• Language: English
• ISBN: 0815353537
• ISBN13: 9780815353539
• Release Date: July 2018
• Publisher: Routledge
• Length: 96 Pages
• Weight: 0.73 lbs.
• Dimensions: 0.3" x 6.1" x 9.2"