Food Preparation

by Robert G. Haines and R.T. Miller

Book Overview

No Synopsis Available.

• Format: Hardcover
• Language: English
• ISBN: 0826944337
• ISBN13: 9780826944337
• Release Date: January 1988
• Publisher: Amer Technical Pub
• Length: 662 Pages
• Weight: 3.80 lbs.
• Dimensions: 11.5" x 8.8" x 1.3"
• Grade Range: Grades 9 to 12

Customer Reviews

THE INFORMATION IS PRICELESS

i work on the great lakes on a ore carrier and this book couldonly be better if it were completely available on CD.the selection andportion control is excellent.it was well worth the time i spent having it shipped out to me.