Food Microbiology: Food borne zoonoses: Prevention and control

By Subha Ganguly

Food-borne infections are caused by bacteria present in food. If bacteria become numerous and the food is consumed, bacteria may continue to grow in intestines and cause illness. Salmonella,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3848482177
• ISBN13: 9783848482177
• Release Date: April 2012
• Publisher: LAP Lambert Academic Publishing
• Length: 52 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"