Food Fortification: Trends and Technologies

This book delves into the critical realm of fortifying our food supply to address the complex nutritional challenge, and is a tribute to the progress that has been made in food fortification over the past few decades, as well as a call to action for the work that still lies ahead.

• Format: Hardcover
• Language: English
• ISBN: 0367723921
• ISBN13: 9780367723927
• Release Date: June 2024
• Publisher: CRC Press
• Length: 406 Pages
• Weight: 2.09 lbs.
• Dimensions: 0.9" x 7.0" x 10.0"