Food for the Soul

By Alex Laperchia

Food for the Soul is a work of theology that sheds light on the history of Catholicism while discussing important issues facing the Church and our society today. Through a series of biographical plays, author Alex LaPerchia tells the stories of a variety of influential Catholic figures: the twentieth century popes who served as "beacons of light" during the Holocaust; Venerable Louis of Granada, a renowned Dominican monk considered a "theologian for the laity"; Blessed Margaret of Castello, who overcame disability and adversity to devote her life to serving others; and Saint John Vianney, recognized by the Catholic Church as the patron saint of all parish priests. LaPerchia also explores his personal history as a Catholic and shares how God reveals Himself though all faiths.

• Format: Paperback
• Language: English
• ISBN: 0761864601
• ISBN13: 9780761864608
• Release Date: December 2014
• Publisher: University Press of America
• Length: 170 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.5" x 5.9" x 8.8"