Food Ethics

By Ben Mepham

This book applies ethical principles to many areas of current concern with respect to food. From global hunger to the cultural habits affecting consumption - this interdisciplinary study is an essential read for students and consumers alike.

• Format: Paperback
• Language: English
• ISBN: 0415124522
• ISBN13: 9780415124522
• Release Date: October 1996
• Publisher: Routledge
• Length: 192 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.6" x 6.1" x 8.5"