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Food Bioprocessing. Solid State Fermentation
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Food Bioprocessing. Solid State Fermentation 3668575517 Book Cover

Food Bioprocessing. Solid State Fermentation

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Edition Description

Research Paper (postgraduate) from the year 2016 in the subject Health - Public Health, grade: 1, Egerton University, language: English, abstract: For centuries, fermentation has been extensively applied in the production of distinct substances that remain highly beneficial to...

Edition Details
Format:Paperback
Language:English
ISBN:3668575517
Format: Paperback
Condition:
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