Food & Wine Magazine's Best of the Best

By Food & Wine Magazine

Food & Wine Magazine has pored over a thousand of the past year's cookbooks, looking for the very best -- the best chefs, the best sellers, the best techniques, the best ideas. The result is a... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0916103536
• ISBN13: 9780916103538
• Release Date: October 1999
• Publisher: St Martins Pr
• Length: 319 Pages
• Weight: 2.78 lbs.
• Dimensions: 10.5" x 1.0" x 8.8"