Food and Age in Europe, 1800-2000

This volume puts age on the agenda of food history by focusing on the very diverse diets throughout the lifecycle.

• Format: Hardcover
• Language: English
• ISBN: 1138589683
• ISBN13: 9781138589681
• Release Date: February 2019
• Publisher: Routledge
• Length: 184 Pages
• Weight: 1.02 lbs.
• Dimensions: 0.5" x 6.1" x 9.2"