Food & Feasts in Tudor Times

by Richard Balkwill

A look at foods that were available and popular in Tudor times describing the way food was produced, preserved, cooked and served. A title from the FOOD AND FEASTS series, with recipes, colour and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0027263193
• ISBN13: 9780027263190
• Release Date: May 1995
• Publisher: New Discovery Books
• Length: 32 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.4" x 8.6" x 10.9"
• Age Range: 9 to 12 years
• Grade Range: Grades 4 to 7