Fondue: Sweet and Savory Recipes for Gathering Around the Table

by Bob Simmons and Coleen Simmons

Over 40 gorgeous photos and 40 tempting recipes, from creamy cheese dips and decadent sweet fondues, to savory oil and broth pots. Also included are recipes for homemade dippers, and helpful equipment... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 174089782X
• ISBN13: 9781740897822
• Release Date: October 2012
• Publisher: Weldon Owen
• Length: 111 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.7" x 7.7" x 8.5"