Flavors of the Orient: A Journey Through Chinese Cuisine

by Robert Parker

In this cookbook, we will explore the diverse and rich culinary heritage of China. From aromatic stir-fries to delicate dumplings, savor the bold flavors, vibrant colors, and intricate techniques that have made Chinese cuisine famous worldwide. Whether you're a seasoned home cook or a beginner, this book will guide you through step-by-step recipes, helping you create authentic Chinese dishes right in your own kitchen. So, put on your apron, gather...

• Format: Paperback
• Language: English
• ISBN: B0C5GFZRJJ
• ISBN13: 9798394961267
• Release Date: May 2023
• Publisher: Independently Published
• Length: 142 Pages
• Weight: 0.44 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"