Flavors of Italy: A Culinary Journey Through Tradition, Folklore, and Regional Recipes

By antonio preziuso and Maria Pacella

This book is not just a collection of recipes but a
tribute to the rich history, folklore, and cultural heritage of
Italy. Each dish you'll find in these pages is a carefully
selected representation of its region, woven with centuries of
tradition, stories, and flavors that make Italy's cuisine one of
the most beloved in the world.

• Format: Paperback
• Language: English
• ISBN: B0F5HJMB47
• ISBN13: 9798280017658
• Release Date: April 2025
• Publisher: Independently Published
• Length: 212 Pages
• Weight: 0.64 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"