Flavors of Bon Appetit 2001

by Bon Appétit Magazine

Book Overview

The eighth book in an ongoing series, "The Flavors of Bon Appetit 2001" continues to gather the best recipes from the prior year's Bon Appetit conveniently under one cover. With recipes like Shrimp... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0609609203
• ISBN13: 9780609609200
• Release Date: May 2001
• Publisher: Clarkson Potter Publishers
• Length: 224 Pages
• Weight: 2.15 lbs.
• Dimensions: 0.7" x 8.4" x 10.3"

Customer Reviews

Gorgeous book, delicious recipes

If you like the magazine Bon Appetit, you'll love this compilation of the recipes that appeared there in 2000. The pictures are beautiful, but the focus is on the food. The recipes include very complex gourmet dishes and relatively simple recipes for daily cooking. Every one I have tried has been easy to follow and has yielded delicious results. There are interesting hints and factoids scattered throughout the book, and it is very well indexed.