Unlock the secrets to bold, unforgettable flavors Say goodbye to bland, boring meals and hello to delicious, mouthwatering dishes that you can make with confidence - no matter your cooking experience. In this book, you'll discover the science behind taste and how to use it to elevate your cooking. With simple, science-backed recipes, Susan shows you how to balance flavors and create dishes that are quick, easy, and bursting with taste. Whether you're a beginner who's just starting to experiment in the kitchen or a seasoned cook looking to take your meals to the next level, Flavour Fix will help you: Understand the fundamentals of flavor, from seasoning to texture.Master the art of balancing ingredients for maximum impact.Create meals that are not only delicious but healthy, too.Learn tips and tricks for bringing new life to everyday ingredients.With easy-to-follow recipes, practical tips, and flavor hacks, this book makes cooking fun and flavorful. Whether you're cooking for one or feeding a family, you'll find something here that works for your busy life. So, if you're ready to turn your meals into something special, it's time to fix your flavor - one dish at a time
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