Fine Dining Tennessee Style

By John M. Bailey

Book Overview

Over 400 signature recipes from 120 of the finest chefs, restaurants and bed and breakfast inns in Tennessee, this cookbook contains 22 color photographs showcasing historic landmarks from Memphis to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1893062597
• ISBN13: 9781893062597
• Release Date: August 2003
• Publisher: Quail Ridge Press
• Length: 208 Pages
• Weight: 2.00 lbs.
• Dimensions: 0.8" x 8.6" x 11.2"