Financial Management in Hotels: A Practice Guide for Undergraduates, Owners and Employees

This book introduces undergraduates to the principles of financial management. In doing so, the book contextualizes these principles within the hotel industry. The book is intended as a practice guide for students. It can also act as a reference point for those already working in the industry. The target audience includes employees and owners. Other stakeholders within the industry may also be interested in the book.

• Format: Hardcover
• Language: English
• ISBN: 1774076179
• ISBN13: 9781774076170
• Release Date: November 2020
• Publisher: Society Publishing
• Length: 196 Pages