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Fermentation: Effects on Food Properties 1439853347 Book Cover

Fermentation: Effects on Food Properties

Edition Description

A large variety of food products all over the world are prepared by the fermentation of various raw materials. Fermentation: Effects on Food Properties explores the role of fermentation reactions in the chemical, functional, and sensory properties of food...

Edition Details
Format:Hardcover
Language:English
ISBN:1439853347
Format: Hardcover
Condition:
$
400.00
Fermentation: Effects on Food Properties 113819946X Book Cover

Fermentation: Effects on Food Properties

Edition Description

A large variety of food products all over the world are prepared by the fermentation of various raw materials. Fermentation: Effects on Food Properties explores the role of fermentation reactions in the chemical, functional, and sensory properties of food...

Edition Details
Format:Paperback
Language:English
ISBN:113819946X
Format: Paperback
Condition:
$
132.99
Fermentation: Effects on Food Properties B06XS17QPW Book Cover

Fermentation: Effects on Food Properties

Edition Description

A large variety of food products all over the world are prepared by the fermentation of various raw materials. Fermentation: Effects on Food Properties explores the role of fermentation reactions in the chemical, functional, and sensory properties of food components as well as...

Edition Details
Format:Unknown Binding
Language:English
ISBN:B06XS17QPW
Format: Unknown Binding
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