Feeding The Flock: Recipes from the Red Penguin Family

By Elaine Donadio, David Lange, J.K. Larkin

A colony of penguins is known to wait through the winter months for their adult members to return from fishing trips with food for the rest of the group. This action is referred to as "Feeding the Flock."

In this special edition of The Red Penguin Collection, we share the recipes of many of the members of our literary flock as we celebrate meals bringing us back together.

Even in the coldest of winters, sharing a meal with the Red Penguin family can be as easy as cracking open a book

Featuring the following writers and chefs:

Josephine Terracina AmodeoLinda Trott DickmanElaine DonadioAlex GreyMelinda HagensonDavid LangeStephanie LarkinR.K. MullinsJim TrittenCecilia VaicelsJanet Metz WalterDiane Murray Ward

• Format: Paperback
• Language: English
• ISBN: 1637770227
• ISBN13: 9781637770221
• Release Date: February 2021
• Publisher: Red Penguin Books
• Length: 94 Pages
• Weight: 0.30 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"