A Feast for the Eyes

by Gillian Riley

From Crivelli to Cezanne readers are introduced to gastronomic pleasures found in works of art from the Renaissance to the Impressionists. The recipes evoke the style and flavour of the works of art... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1857091795
• ISBN13: 9781857091793
• Release Date: January 1997
• Publisher: National Gallery Publications
• Length: 168 Pages
• Weight: 1.70 lbs.