Favorites From Nordic Cooking

By Louise Rakers

Over the course of the last 5 years Louise Rakers has held cooking classes in Charleston South Carolina. As she ventures on to her new adventures in Marbella Spain she has collected all of her clients favorite plant based and gluten-free recipes from the cooking classes. This book is for you if you love easy recipes with flavor, color and textures. Louise Rakers is originally from Denmark and moved to the US in 2018 with her now husband. They met in High School when she was a foreign exchange student in 2006. Louise Rakers found her passion for the plant based cuisine through a healing journey in Thailand and has been teaching more than 5000 students how to cook plant based and free from gluten. This book carries a special focus on plant based, gluten-free bread and super foods.

• Format: Hardcover
• Language: English
• ISBN: B0DB18GB8K
• ISBN13: 9798329978889
• Release Date: July 2024
• Publisher: Independently published
• Length: 167 Pages
• Weight: 1.08 lbs.
• Dimensions: 11.0" x 0.6" x 8.3"