Prepare 30 unique and fantastic, healthy and nutritious meals with ease. Inside you'll find easy to prepare, easy to clean up afterwards meal recipes that are the finest Mediterranean fare on the planet. This book is aimed specifically at cooks, anxious to prepare Greek food, that are not yet comfortable with preparing "Greek", and don't believe they have the time. Greek foods, ideal representatives of the Mediterranean Diet, consist of fresh local ingredients formed into fabulous dishes: moussaka, pastitso, the classic Greek Salad, souvlaki, spanokopita, dolmades, galaktoboureko, and fasolada. I have Good News! With this book as your guide, you can be part of that fantastic history. Here are both old and new recipes, carefully designed with your busy schedule in mind. Greek foods, more than any other in the Mediterranean area, employ tasty spices and herbs in theircooking. Mint, chives, oregano, garlic, onion, dill, bay laurel leaves, basil, thyme and fennel, just to name a few. This is the legacy you'll enjoy. You will create incredibledelicacies from readily available ingredients. These recipes have been selected to fit your busy lifestyles. Are you up to the challenge? Are you ready, willing and able to take ordinary, readily availablefoodstuffs and convert them into memorable sensory Greek masterpieces? You answered YES! Welcome to the Wonderful World of Fast and Easy Greek Cooking for Busy People! This cookbook's definitely YOU!
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