Food Additives

By Chris Hayhurst

Like the majority of Americans, most teens have no idea of what's in the food they consume. This book is a wonderful introduction to the enhancements that are added to our food and the benefits and dangers they bring. Special attention is given to fast food, salt, and sugar.

• Format: Library Binding
• Language: English
• ISBN: 0823935485
• ISBN13: 9780823935482
• Release Date: December 2001
• Publisher: Rosen Young Adult
• Length: 64 Pages
• Weight: 0.73 lbs.
• Dimensions: 0.4" x 6.8" x 9.6"
• Age Range: 12 to 17 years
• Grade Range: Grades 7 to 12