Everyday Low Fat: Health for Life for the Way We Eat Today

By Jody Vassallo

- Even as low-carb cooking shows little sign of relenting, a low-fat diet continues to be endorsed by health and nutrition experts and is the proven, good-for-you way to cut down on calories and lose weight-Here is truly great-value publishing: 96 pages, 50 delicious recipes completely in-tune with the way we eat today, each depicted in a glorious four-color photograph--all for $12.95-Includes detailed nutrition information for every recipe, including fat, protein, carbohydrate, fiber, cholesterol, calories and Gl values

• Format: Paperback
• Language: English
• ISBN: 1569244529
• ISBN13: 9781569244524
• Release Date: October 2004
• Publisher: Marlowe & Company
• Length: 96 Pages
• Weight: 1.01 lbs.
• Dimensions: 5.9" x 8.5"