Shellfish Guide : From Catching to Cooking, Your Complete West Coast Guide for : Crab, Oysters, Calamari, Squid, Clams, Crawfish, Mussels

By J D Wade

Let J.D. Wade, lifetime resident of Washington State and staff writer for The Reel News, share his recreational and commercial shellfish experience with you. Learn about every edible species of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1934707058
• ISBN13: 9781934707050
• Release Date: January 2008
• Publisher: Evergreen Pacific
• Weight: 0.50 lbs.