Equipment for Bakers

by Samuel A. Matz

This book contains the most comprehensive and complete survey ever published of the equipment used for processing bakery products. It contains information on the design and functin of many dozens of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0942849272
• ISBN13: 9780942849271
• Release Date: December 1988
• Publisher: Pan-Tech International
• Length: 492 Pages
• Weight: 1.50 lbs.
• Dimensions: 1.1" x 6.0" x 9.0"