Equine Nutrition and Feeding

By David L. Frape

Book Overview

This volume provides coverage of every aspect of the nutrition of breeding, growing and working horses, describing the basis upon which scientifically derived conclusions for nutrient and dietary requirements are reached.

• Format: Hardcover
• Language: English
• ISBN: 0582450144
• ISBN13: 9780582450141
• Release Date: January 1989
• Publisher: Addison Wesley Longman
• Length: 390 Pages
• Weight: 1.63 lbs.
• Dimensions: 9.0" x 6.0" x 0.8"