England's Newest Way In All Sorts of Cookery, Pastry, and All Pickles That are Fit to be Used. By Henry Howard. To Which is Added, the Best Receipts for Making Cakes, Mackroons, Biskets Fifth Edition

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England's Newest Way: In All Sorts of Cookery, ...

By Henry Howard

Edition Description

England's Newest Way in All Sorts of Cookery, Pastry, and All Pickles by Henry Howard was first published in 1708. It is an excellent collection of recipes that were typical in the early 18th century, including main dishes, vegetables, preserves, desserts, and wines. This...

Edition Details

Format:Paperback

Language:English

ISBN:1948837145

Format: Paperback

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16.00

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England's Newest Way in All Sorts of Cookery, P...

By Henry Howard

Edition Details

Format:Paperback

Language:English

ISBN:1170789668

Format: Paperback

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All Formats & Editions

England's Newest Way: In All Sorts of Cookery, ...

England's Newest Way in All Sorts of Cookery, P...

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