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Engineering Aspects of Thermal Food Processing
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Engineering Aspects of Thermal Food Processing 0367385546 Book Cover

Engineering Aspects of Thermal Food Processing

Edition Description

Engineering Aspects of Thermal Food Processing addresses fundamental aspects of modeling, simulation, optimization, online control, and computer automation. This book presents the latest advances and ideas in optimizing quality and the required procedures in...

Edition Details
Format:Paperback
Language:English
ISBN:0367385546
Format: Paperback
Condition:
$
94.99
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