Endoscopy for the Veterinary Technician

Book Overview

Endoscopy for the Veterinary Technician is a comprehensive resource for the proper care and handling of endoscopes and accompanying instrumentation for a variety of procedures. An inclusive reference on the proper care and handling of endoscopes and instrumentation Provides step-by-step details on a variety of endoscopic procedures, highlighting patient preparation, needed equipment, anesthesia, post-procedure care, and complications Offers numerous color images to help identify equipment and provide a visual guide to procedures Includes specific technician tips throughout the text

• Format: Paperback
• Language: English
• ISBN: 1118434455
• ISBN13: 9781118434451
• Release Date: November 2015
• Publisher: Wiley-Blackwell
• Length: 240 Pages
• Weight: 1.00 lbs.
• Dimensions: 0.5" x 6.6" x 9.5"