Encyclopedia of Vegetarian Cuisine

By Estérelle Payany

Book Overview

This comprehensive guide to vegetarian cooking presents over 200 step-by-step techniques and 100 illustrated recipes for delicious, easy-to-prepare, meat-free meals for the whole family. Vegetarian... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 2080202766
• ISBN13: 9782080202765
• Release Date: October 2016
• Publisher: Flammarion-Pere Castor
• Length: 416 Pages
• Weight: 4.60 lbs.
• Dimensions: 1.2" x 9.7" x 10.8"