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Encapsulation Technologies for Active Food Ingredients and Food Processing
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Encapsulation Technologies for Active Food Ingr... 148998349X Book Cover

Encapsulation Technologies for Active Food Ingr...

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Edition Description

Consumers prefer food products that are tasty, healthy, and convenient. Encapsulation is an important way to meet these demands by delivering food ingredients at the right time and right place. For example, encapsulates may allow flavor retention, mask bad tasting or bad smelling...

Edition Details
Format:Paperback
Language:English
ISBN:148998349X
Format: Paperback
Condition:
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169.99
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Encapsulation Technologies for Active Food Ingr... 1441910093 Book Cover

Encapsulation Technologies for Active Food Ingr...

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Edition Details
Format:Paperback
Language:English
ISBN:1441910093
Format: Paperback
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