Dinner in Rome: A History of the World in One Meal

by Andreas Viestad

Book Overview

With a celebrated food writer as host, a delectable history of Roman cuisine and the world--served one dish at a time. Now in paperback.

"There is more history in a bowl of pasta than in the Colosseum," writes Andreas Viestad in Dinner in Rome. From the table of a classic Roman restaurant, Viestad takes us on a fascinating culinary exploration of the Eternal City and global civilization. Food, he argues, is history's secret driving...

• Format: Paperback
• Language: English
• ISBN: 1789147824
• ISBN13: 9781789147827
• Release Date: October 2023
• Publisher: Reaktion Books
• Length: 232 Pages
• Weight: 0.45 lbs.
• Dimensions: 2.0" x 5.7" x 8.0"