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Paperback El Agricultor Venezolano, Ó Lecciones De Agricultura Práctica Nacional; Volume 2 [Spanish] [Large Print] Book

ISBN: 1143245539

ISBN13: 9781143245534

El Agricultor Venezolano, Ó Lecciones De Agricultura Práctica Nacional; Volume 2 [Spanish] [Large Print]

El Agricultor Venezolano, Lecciones De Agricultura Pr ctica Nacional, Volume 2, by Jos A. Diaz, offers a detailed look into 19th-century agricultural practices in Venezuela. Originally published in 1864, this volume provides practical lessons and insights into the farming techniques of the time, reflecting the agricultural landscape and challenges faced by Venezuelan farmers. The text covers various aspects of cultivation, crop management, and land use, showcasing the methodologies employed during this period.

This historical work is invaluable for researchers, historians, and anyone interested in the agricultural history of Latin America. Diaz's detailed observations and practical advice provide a window into the past, highlighting the enduring connection between the land and its people. Discover the agricultural heritage of Venezuela through this meticulously preserved historical document.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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