Effect of lipid quantity: On the growth of juveniles of Oréochromis niloticus, (L) in Kisangani,

By Serge Munganga Kabate

In Kisangani, to understand the mechanism linked to the use of dietary lipids, a study was carried out in 2011, on the species Oreochromis niloticus.180 fish with an average weight of 3.4 g for the control and 3.14 for the test batch were tested in an experimental system in duplicate with food containing 30% crude protein where a diet was supplemented with 12% lipids for 30 days.After analyzing the results we noticed the following: It turned out that the fish doubled in weight during the experiment in the order below 4.21 5.74 for food R12 and 5 .7 3.27 for food R0.A non-significant difference (p

• Format: Paperback
• Language: English
• ISBN: 6206229009
• ISBN13: 9786206229001
• Release Date: July 2023
• Publisher: Our Knowledge Publishing
• Length: 52 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"